l gallinarum strain atcc Search Results


bacterial strains  (ATCC)
93
ATCC bacterial strains
Bacterial Strains, supplied by ATCC, used in various techniques. Bioz Stars score: 93/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/l+gallinarum+strain+atcc/Bifidobacterium+angulatum/pmc08187937-121-17-23
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culture conditions l gallinarum  (ATCC)
93
ATCC culture conditions l gallinarum
Culture Conditions L Gallinarum, supplied by ATCC, used in various techniques. Bioz Stars score: 93/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/l+gallinarum+strain+atcc/Lactobacillus+gallinarum+Fujisawa+et+al/us11975034-371-3-7
Average 93 stars, based on 1 article reviews
culture conditions l gallinarum - by Bioz Stars, 2026-10
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lactobacillus strains  (ATCC)
93
ATCC lactobacillus strains
Overnight cultures of C. jejuni were inoculated into 10 ml MH soft agar, overlaid on MH agar, and incubated 24 h at 37°C. Supernatants from overnight cultures of <t>Lactobacillus</t> were left untreated, neutralized with 6.25 N NaOH, or heat treated (boiled). Treated supernatants were filter sterilized and spotted onto the C. jejuni inoculated soft agar. Lactobacillus strains used are indicated as follows: (A) L. acidophilus , (B) L. crispatus , (C) L. gallinarum and (D) L. helveticus .
Lactobacillus Strains, supplied by ATCC, used in various techniques. Bioz Stars score: 93/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/l+gallinarum+strain+atcc/Lactobacillus+gallinarum/pmc03433458-39-9-21
Average 93 stars, based on 1 article reviews
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l. gallinarum  (NCIMB Ltd)
90
NCIMB Ltd l. gallinarum
Overnight cultures of C. jejuni were inoculated into 10 ml MH soft agar, overlaid on MH agar, and incubated 24 h at 37°C. Supernatants from overnight cultures of <t>Lactobacillus</t> were left untreated, neutralized with 6.25 N NaOH, or heat treated (boiled). Treated supernatants were filter sterilized and spotted onto the C. jejuni inoculated soft agar. Lactobacillus strains used are indicated as follows: (A) L. acidophilus , (B) L. crispatus , (C) L. gallinarum and (D) L. helveticus .
L. Gallinarum, supplied by NCIMB Ltd, used in various techniques. Bioz Stars score: 90/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/l+gallinarum+strain+atcc/l++gallinarum/pm10843070-82-31-33
Average 90 stars, based on 1 article reviews
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japan b infantis atcc 15697 b animalis atcc 27672 l brevis atcc 14869 l gallinarium atcc 33199 l reuteri atcc 23272 l casei strain shirota  (ATCC)
99
ATCC japan b infantis atcc 15697 b animalis atcc 27672 l brevis atcc 14869 l gallinarium atcc 33199 l reuteri atcc 23272 l casei strain shirota
Overnight cultures of C. jejuni were inoculated into 10 ml MH soft agar, overlaid on MH agar, and incubated 24 h at 37°C. Supernatants from overnight cultures of <t>Lactobacillus</t> were left untreated, neutralized with 6.25 N NaOH, or heat treated (boiled). Treated supernatants were filter sterilized and spotted onto the C. jejuni inoculated soft agar. Lactobacillus strains used are indicated as follows: (A) L. acidophilus , (B) L. crispatus , (C) L. gallinarum and (D) L. helveticus .
Japan B Infantis Atcc 15697 B Animalis Atcc 27672 L Brevis Atcc 14869 L Gallinarium Atcc 33199 L Reuteri Atcc 23272 L Casei Strain Shirota, supplied by ATCC, used in various techniques. Bioz Stars score: 99/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/l+gallinarum+strain+atcc/Bifidobacterium%3B+Longum%3B+Subsp%2E+Infantis/10__5897_slash_ajb09__1322-94-42-45
Average 99 stars, based on 1 article reviews
japan b infantis atcc 15697 b animalis atcc 27672 l brevis atcc 14869 l gallinarium atcc 33199 l reuteri atcc 23272 l casei strain shirota - by Bioz Stars, 2026-10
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atcc53545 lmg18189 atcc53544 atcc9224 atcc4357 l acidophilus l amylovorus l crispatus l gallinarum l gasseri l johnsonii fig  (ATCC)
95
ATCC atcc53545 lmg18189 atcc53544 atcc9224 atcc4357 l acidophilus l amylovorus l crispatus l gallinarum l gasseri l johnsonii fig
Overnight cultures of C. jejuni were inoculated into 10 ml MH soft agar, overlaid on MH agar, and incubated 24 h at 37°C. Supernatants from overnight cultures of <t>Lactobacillus</t> were left untreated, neutralized with 6.25 N NaOH, or heat treated (boiled). Treated supernatants were filter sterilized and spotted onto the C. jejuni inoculated soft agar. Lactobacillus strains used are indicated as follows: (A) L. acidophilus , (B) L. crispatus , (C) L. gallinarum and (D) L. helveticus .
Atcc53545 Lmg18189 Atcc53544 Atcc9224 Atcc4357 L Acidophilus L Amylovorus L Crispatus L Gallinarum L Gasseri L Johnsonii Fig, supplied by ATCC, used in various techniques. Bioz Stars score: 95/100, based on 1 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/l+gallinarum+strain+atcc/Lactobacillus+Crispatus%3BStrain%3A+Bt1386/10__1128_slash_aem__02257___13-100-69-66
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atcc53545 lmg18189 atcc53544 atcc9224 atcc4357 l acidophilus l amylovorus l crispatus l gallinarum l gasseri l johnsonii fig - by Bioz Stars, 2026-10
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Overnight cultures of C. jejuni were inoculated into 10 ml MH soft agar, overlaid on MH agar, and incubated 24 h at 37°C. Supernatants from overnight cultures of Lactobacillus were left untreated, neutralized with 6.25 N NaOH, or heat treated (boiled). Treated supernatants were filter sterilized and spotted onto the C. jejuni inoculated soft agar. Lactobacillus strains used are indicated as follows: (A) L. acidophilus , (B) L. crispatus , (C) L. gallinarum and (D) L. helveticus .

Journal: PLoS ONE

Article Title: Production of Organic Acids by Probiotic Lactobacilli Can Be Used to Reduce Pathogen Load in Poultry

doi: 10.1371/journal.pone.0043928

Figure Lengend Snippet: Overnight cultures of C. jejuni were inoculated into 10 ml MH soft agar, overlaid on MH agar, and incubated 24 h at 37°C. Supernatants from overnight cultures of Lactobacillus were left untreated, neutralized with 6.25 N NaOH, or heat treated (boiled). Treated supernatants were filter sterilized and spotted onto the C. jejuni inoculated soft agar. Lactobacillus strains used are indicated as follows: (A) L. acidophilus , (B) L. crispatus , (C) L. gallinarum and (D) L. helveticus .

Article Snippet: In this study, we evaluated the ability of four Lactobacillus strains ( L. acidophilus NCFM, Lactobacillus crispatus JCM 5810, Lactobacillus gallinarum ATCC 33199 and Lactobacillus helveticus CNRZ32) to reduce colonization of C. jejuni in commercial broiler chickens.

Techniques: Incubation

Broiler chicks were administered Lactobacillus by oral gavage (∼10 8 CFU) at day of hatch and 4 days post-hatch. Chicks receiving C. jejuni challenge were administered C. jejuni F38011 by oral gavage (∼10 8 CFU) at day 14 post-hatch. Chickens were euthanized and necropsied at seven days post-challenge. Cecal contents were serially diluted and plated onto Campy Cefex agar for enumeration of C. jejuni . No C. jejuni were detected in non-challenged chickens.

Journal: PLoS ONE

Article Title: Production of Organic Acids by Probiotic Lactobacilli Can Be Used to Reduce Pathogen Load in Poultry

doi: 10.1371/journal.pone.0043928

Figure Lengend Snippet: Broiler chicks were administered Lactobacillus by oral gavage (∼10 8 CFU) at day of hatch and 4 days post-hatch. Chicks receiving C. jejuni challenge were administered C. jejuni F38011 by oral gavage (∼10 8 CFU) at day 14 post-hatch. Chickens were euthanized and necropsied at seven days post-challenge. Cecal contents were serially diluted and plated onto Campy Cefex agar for enumeration of C. jejuni . No C. jejuni were detected in non-challenged chickens.

Article Snippet: In this study, we evaluated the ability of four Lactobacillus strains ( L. acidophilus NCFM, Lactobacillus crispatus JCM 5810, Lactobacillus gallinarum ATCC 33199 and Lactobacillus helveticus CNRZ32) to reduce colonization of C. jejuni in commercial broiler chickens.

Techniques: